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Five years and a host of barbecue titles fueled Russ Cornette’s driving passion to perfect and bottle his signature recipe – a robust, premium sauce that’s received the accolades of esteemed barbecue experts. Its sweet tang, peppery finish and hint of citrus have wowed judges across the deep South, where barbecue is not just a meal, but a way of life.
For dipping, basting or marinating good ol’ Southern pork or beef ribs, chicken, burgers, veggies or even seafood, Smoking Cole’s is Bringin’ Home That Smokin’ Flavor!
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